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Introduction to Yongas, northeast of La Paz, Bolivia Coffee Snow vein Manor.

Introduction to Yongas, northeast of La Paz, Bolivia Coffee Snow vein Manor.

Bolivia's high-quality estates, very high altitude, perennial low temperature environment, so that coffee fruit growth is slow, tight enough, aroma is also charming, floral aroma is obvious, such as careful handling, cherries with the same maturity, often have a clean and meticulous high-end taste, this elegant vanilla and honey aromas are very attractive, this champion bean has a variety of floral aromas, vanilla and sweet very long-lasting. To

2016-06-20
Clean and meticulous high-grade taste introduction to the flavor and taste characteristics of Bolivian coffee manor

Clean and meticulous high-grade taste introduction to the flavor and taste characteristics of Bolivian coffee manor

The seat of the Government and Parliament of La Paz, the largest city and political, economic and cultural center in the country, with a population of 2.7416 million. The city center, which is 3660 meters above sea level, is the seat of the government of La Paz, the capital of La Paz (10), the world's largest capital. La Paz was founded in 1548 and means the city of peace in Spanish. [6] legal capital of Sucre, seat of the Supreme Court, population 284000, altitude

2016-08-20
Introduction to Rose Summer, the Flavor producing area of Solar Coffee in kotowa Manor, Panama

Introduction to Rose Summer, the Flavor producing area of Solar Coffee in kotowa Manor, Panama

La Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)

2016-10-17
Introduction of Bolivian Coffee Flavor and Taste Fine Coffee beans from Manors in Bolivia Coffee producing areas

Introduction of Bolivian Coffee Flavor and Taste Fine Coffee beans from Manors in Bolivia Coffee producing areas

Coffee is grown in lower and humid areas, and after harvest, coffee farmers send coffee fruits or sticky shell beans to higher elevations to La Paz for further washing and drying. But the mountain road is steep, cars and horses are traveling together, and it takes more than ten hours to get to the processing plant when there is a traffic accident. Along the road, there are many tombstones killed in car accidents, and the coffee production of La Paz and Yonghas.

2016-07-28
Unique fragrant sweet taste of Guatemala La Tisa Manor Coffee Flavor and Taste characteristic Fine Coffee

Unique fragrant sweet taste of Guatemala La Tisa Manor Coffee Flavor and Taste characteristic Fine Coffee

There are few places in the world that offer a variety of high-quality coffee beans, such as those produced in Guatemala. The excellent quality of Guatemalan coffee beans is due to the unique conditions of their producing areas, including different climate change in each region, rich soil formed by volcanoes, abundant natural water resources, high-altitude mountains and shady and moist forests. There are seven main coffees in Guatemala.

2016-09-09
Pure, aromatic, grainy Puerto Rico La Río Coffee Flavor Taste

Pure, aromatic, grainy Puerto Rico La Río Coffee Flavor Taste

Puerto Rico, located in the eastern part of the Greater Antilles in the Caribbean Sea, includes the island of Puerto Rico and the islands of Vieques and Cullefra. It is a beautiful island. It is bordered by the Atlantic Ocean to the north, the Caribbean Sea to the south, the United States and The British Virgin Islands to the east, and the Dominican Republic across the Mona Strait to the west. Puerto Rico covers an area of 13790 square kilometers.

2016-09-01
Indonesia Manning Coffee introduces Fine Coffee La Souna Vahana Manor

Indonesia Manning Coffee introduces Fine Coffee La Souna Vahana Manor

Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. The main producing areas are Java, Sulawesi and Sumatra, 90% of which are Robusta species. Among them, Mantelin produced in Sumatra is the most famous. The best of the exquisite traditional Arabica coffee produced in northern Sumatra of Sumatra is called Lindong Lintong and Manning.

2016-07-02
Woody Aromatic Flavor, Indonesian Mantenin Coffee Producing Area Sumatra Lindong Rasuna Wahana

Woody Aromatic Flavor, Indonesian Mantenin Coffee Producing Area Sumatra Lindong Rasuna Wahana

Aceh Gold TP, owned by La Minita, is known worldwide as one of its top mantelin products because it adheres to the strictest quality management of La Minita, which specially sends people to Sumatra for technical guidance, from planting to processing. It also requires full harvest of ripe fruit. This coffee bean was made in Aceh.

2016-06-27
Boutique coffee marketing strategy

Boutique coffee marketing strategy "a cup of coffee, an adventure"

Traditional coffee marketing means we have been familiar with, and fine coffee marketing we should learn to learn, today Chongqing Brista Coffee Training School to bring friends is a coffee adventure marketing activities, this marketing can be regarded as a very successful case in the promotion of fine coffee. A cup of coffee, an adventure brings more than just coffee and exploration

2015-09-02
Esmeralda, the famous Emerald Manor of Panama

Esmeralda, the famous Emerald Manor of Panama

This bean comes from Esmeralda, the very famous Panamanian emerald estate, which, yes, appears most frequently before the name of the Panamanian rose summer, while this tanned Blue Sapphire grows on the outskirts of Canastis and Haramilokat, 1400 meters on the Panamanian plateau. The very rich volcanic soil in this area is naturally used to grow this beauty.

2016-08-03
Description of coffee flavor in La Tisa Manor, Guatemala; introduction to the price and taste of varieties in producing areas

Description of coffee flavor in La Tisa Manor, Guatemala; introduction to the price and taste of varieties in producing areas

Antigua is the oldest and most beautiful city in America. As early as 1543, Antigua was the capital of all colonial times in Central America, and the Government House of Spain was also set up here. After the great earthquake of 1773, the volcano destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. The whole city of Antigua was destroyed, so the capital was moved to

2016-10-09
Answer a few questions about coffee

Answer a few questions about coffee

Soy sauce paste-like Espresso Wecare [Q] you mentioned last time that you can use your Rancilio to make a whole cup of paste-like crema, just curious to ask, is this espresso delicious? [answer] of course! The answer is very affirmative! This kind of espresso is very strong and has a sweet taste. After drinking it, the feeling of sweetness can be maintained.

2014-08-20
Bolivian coffee with long-lasting aroma: introduction to the characteristics of boutique coffee in manor area

Bolivian coffee with long-lasting aroma: introduction to the characteristics of boutique coffee in manor area

The seat of the government and parliament, the largest city and political, economic and cultural center in the country, with a population of 2.7416 million. The city center, which is 3660 meters above sea level, is the seat of the government of La Paz, the capital of La Paz, the capital of the world. La Paz was founded in 1548 and means the city of peace in Spanish. [6] the legal capital of Sucre, the seat of the Supreme Court, population 284000, 2790 meters above sea level. 1538

2016-08-24
Home-baked boutique coffee (2) Colombia

Home-baked boutique coffee (2) Colombia

Although it has been overtaken by Vietnam and Indonesia, it used to dominate the world coffee market. as the first producer of washed bean coffee, second only to neighboring Brazil, Colombia, which ranks second in the world, still stabilizes the world boutique coffee market with its excellent quality. there is no shortage of good beans in the sublime and precipitous Andes. This time the Ming family came to Colombia's boutique beans, in 2007.

2014-09-01
Latest news from abroad: Paris taverns reopen due to terrorist attacks and open-air cafes resume their lively life.

Latest news from abroad: Paris taverns reopen due to terrorist attacks and open-air cafes resume their lively life.

A la Bonne Biere, a cafe that was attacked in Paris, France, reopened on December 4, local time, becoming the first cafe to reopen. On November 13, the cafe was attacked by terrorists, killing five people. Chinanews.com, Dec. 5-according to a report by the Central News Agency on the 4th, a good beer pub, one of the places where the terrorist attack occurred in Paris for three weeks, took the lead in resuming business on the 4th.

2015-12-07
Introduction to the characteristics of coffee flavor and taste varieties of La Tisa Manor in Guatemala

Introduction to the characteristics of coffee flavor and taste varieties of La Tisa Manor in Guatemala

Antigua coffee is smooth in taste and slightly charcoal-burning in aromatic alcohol, just like the sweetness of chocolate mixed with smoke. This kind of charcoal burning TOEFL in the nearby area, the volcano erupts every 30 years, allowing coffee trees to fully absorb the nitrogen emitted by the volcano during the eruption. Because of this unique charcoal incense, Antigua coffee is also known as cigarette coffee. In fact, its

2016-09-07
Home-baked boutique coffee (2) Colombian coffee beans

Home-baked boutique coffee (2) Colombian coffee beans

Although it has been overtaken by the two major Robles Tadou in Vietnam, it once dominated the world coffee market. As the first producer of waterlogged bean coffee, second only to its neighbor Brazil, Colombia, which ranks second in the world, it still stabilizes the world boutique coffee market with its excellent quality, and the noble and precipitous Andes have never been short of good beans. By far the country is still the largest.

2014-09-12
Guatemala coffee estate producing area flavor taste introduction Latissa estate Guatemala coffee estate introduction

Guatemala coffee estate producing area flavor taste introduction Latissa estate Guatemala coffee estate introduction

There is a big temperature difference between hot and cold in this area. In cold season, the temperature will drop to 0 degrees. Rainfall is also low, which is an unfavorable environment for coffee trees. But the geothermal heat of Agua produces the highest quality coffee. In the peak harvest season, we select the harvesters for La Tacita from more than 600 harvesters, train them in responsibility and self-awareness, and train them in making excellent coffee.

2016-07-22
Introduction to the flavor and taste of La Tisa Manor Coffee Manor in Guatemala

Introduction to the flavor and taste of La Tisa Manor Coffee Manor in Guatemala

B Kilimanjaro coffee beans Kilimanjaro/B pay attention to the strong taste of coffee Yake, want to feel exotic flavor, boil your taste. Tasting Kilimanjaro is the best choice. a variety of coffee without acid, the aroma and taste are enough to make the first-time coffee drinkers feel the endless taste of duet. Classic good coffee-Kilimanjaro. For the love of a foreign country

2016-08-08
Guatemala & #12539; Antigua Coffee Manor production area introduces the boutique coffee beans of Incht Manor

Guatemala & #12539; Antigua Coffee Manor production area introduces the boutique coffee beans of Incht Manor

Antigua is one of the few tourist attractions in Guatemala. The city scenery is reminiscent of medieval Europe, a chic and beautiful town. Coffee farms are generally located in more remote towns, but they produce the highest quality Guatemalan coffee near the city! The urban features of Antigua District and the "La Tacita Manor" in Antigua District, Guatemala, next to the famous San S

2016-07-20
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